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Order of the Gyoza
|Order of the Gyoza|
Design of the award
|Awarded by the Sultans of Volfa|
|Type||Order of merit with one class|
|Awarded for||Cultural works and advancements.|
|Established||9 August 2013|
|Next (higher)||Order of the Lavender|
The Order of the Gyoza is one of the second highest honours of Volfa (coupled with the Order of the Crescent and Star) awarded at only one class, Member, by the Sultans of Volfa. It is awarded for intermicronational cultural works and advances. It is named after the National Dish of Volfa, Gyozas, pan-fried dumplings which have been eaten in the Volfyn area since BlueSkies.
Membership in the Order of the Gyoza entitles one to the post-nominals OGA, a meal of gyoza and a cup of suarba on visiting Volfa, a certificate and a possible medal.
There are currently no recipients.